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Gluten Free Tarallini

Olive Points: 49pts

Price £4.99

Weight: 180g

Tarallini are small taralli - a type of savoury baked crunchy snack common throughout southern Italy.  Made with simple, natural ingredients, they are light but really tasty, wholesome snack. They go well with antipasti and cheese and are wonderful enjoyed with a glass or two of prosecco at aperitivo time! Highly addictive, watch out! 


Rice flour, potato starch, white wine (contains sulphites), sunflower oil, corn starch, corn flour, extra virgin olive oil, vegetable fibre, emulsifier: Sunflower lechithin, thickener: Xanthan gum, salt, natural olive flavour.

Our Producer - Moramarco

Established in 1998, the Moramarco bakery is a family business based in the Southern Italian Puglia region. The Moramarco family produce great quality, traditional products from the region, following ancient recipes and using only natural ingredients.

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Featured on Home & GardensSeen on MetroFeatured on Jamie MagazineFeatured on Vegeterian LivingFeatured on House & GardenFeatured on GraziaSeen on Beautiful KitchenFeatured on BBC Good-Food

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