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Ginger Balsamic Glaze

Ginger Balsamic Glaze Description

Volume: 150ml

Made from white balsamic vinegar and ginger which is slowly reduced to a nicely balanced thickened cream. This velvety glaze is sweet and peppery with a beautiful golden colour.

Delicious on raw or cooked vegetables, with cheese, white meat, carpaccio, dried beef, potatoes, fish,

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Featured on Home & GardensSeen on MetroFeatured on Jamie MagazineFeatured on Vegeterian LivingFeatured on House & GardenFeatured on GraziaSeen on Beautiful KitchenFeatured on BBC Good-Food

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