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Gluten Free Bruschetta CrostiniGluten Free Bruschetta Crostini

Gluten Free Bruschetta Crostini

Olive Points: 49pts

Price £4.90

Weight: 100g

Crostini are literally 'little crusts' - small rounds of Italian bread (in this case gluten free), brushed with extra virgin olive oil and baked in the oven until lovely and crunchy. They make the perfect antipasto/appetiser when topped with your favourite pate' and are great for a party!


Gluten free wheat starch, corn starch, dextrose, vegetable fibres, sour dough (corn), teff flour, lentil flour, thickener (guar gum), sugar, malt (corn), thickener (hydroxypropyl menthyl cellulose), extra virgin olive oil, fresh yeast, salt.

Our Producer - Moramarco

Established in 1998, the Moramarco bakery is a family business based in the Southern Italian Puglia region. The Moramarco family produce great quality, traditional products from the region, following ancient recipes and using only natural ingredients.


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