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Christmas Lunch with Organic Wine

Olive Points: 990pts

Price £99.00


Our Alternative Christmas Lunch hamper contains wonderful artisanal ingredients to help you create three tasty courses, with a selection of antipasti to start, followed by a ‘primo’ or first course of fettuccine and Porcini mushrooms, and to finish, some delectable chocolate coated dried figs. Also including a bottle of our multi award winning organic Chianti wine, this hamper makes an ideal gift for family and friends, and is a brilliant alternative to cooking the more traditional roast turkey.  We have also included recipe ideas to help you make the most of these wonderful ingredients.

What’s inside:

Organic Chianti Red Wine "San Vito" (750cl) Our organic Chianti is produced from 100% Sangiovese grapes by the Tenuta San Vito Estate in Tuscany. Dark ruby red in colour, this much-loved wine has an appealing fresh fruity bouquet. 

Sun Dried Tomato with Almond and Pistachio Paté (180g) Sun dried tomato paté with a twist! If you enjoyed our simple sun dried tomato paté we think you will love this! We tried it as a quick and easy pasta sauce – straight from the jar into the pasta and it was delicious! Otherwise, fabulous spread on bruschetta or bread, with or without some creamy cheese!

Chopped Grilled Peppers with Oregano and Garlic (180g) These colourful sweet grilled peppers have been flavoured with oregano and garlic and are wonderful served as part of an antipasti platter or on a bruschetta.

Sicilian Aubergine Caponata (314ml) If you have visited Siciliy, the chances are you will have tried Caponata! Made from chopped aubergines and other mixed veggies, Caponata is a traditional, much-loved vegetarian dish which is full of Mediterranean flavour.

Gragnano Fettuccine Bronze Die Cut Pasta (500g) These long, wide strands get their name from the Italian "fettuce" meaning ribbons. This is a versatile pasta that can be prepared in many ways. Particularly adapted to oil or butter-based sauces, as the sauce goes a long way, coats the pasta evenly and also helps to prevent the strands of pasta from clumping together.

Dried Porcini Mushrooms (25g) Our Porcini are classified as 'First Extra Quality' and come from the uncontaminated Sila National Park in Calabria. They are hand picked between August and October and are then dried naturally in the sun. Just open the bag and marvel at the amazingly strong, heady aroma - this is the first sign of their quality. It’s easy to make an incredible sauce with these to accompany your pasta.

Chocolate Fig Bites (200g). Selected dried Calabrian figs baked in the oven, flavoured with vanilla and covered with extra dark chocolate. Presented in a small, round wicker tray.

Handmade Panettone (250g) Our panettone loaves are handmade in Milan from an artisanal recipe and exclusively for Vorrei, these panettoni are full of flavour and incredibly light and fluffy. Prepared with stone ground, whole grain flour with wheat grown in Piemonte it is flavoured with sweet chocolate-hazelnut Gianduja cream made with Italian IGP hazelnuts.

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Please note that if we are out of stock of any item we reserve the right to substitute it with the most similar available item.

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