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Organic Barley & Quinoa Piadina

Olive Points: 35pts

Price £3.50

 Sold Out 


Weight: 270g

Piade or Piadine are very popular street food in the Emilia Romagna region of Italy, they are unleavened flat bread which can be eaten cold and topped or warmed and rolled to make a light and delicious with the filling of your choice - cheese, cold cuts, grilled vegetables..or a mixture of all three! Our favourite is definitely 'Caprese' - tomato, mozzarella and basil! Our piadine are made with organic ingredients including a wonderful organic extra virgin olive oil which gives a soft and flavourful wrap and barley and quinoa flour to ensure a product that is yeast and dairy free as well as vegan.

To heat them up just warm each side gently in a large pan (no oil is needed).

Delicious too with sweet ingredients such as Nutella and banana!


Organic barley flour (85%), water, organic quinoa flour (15%), organic sunflower oil, organic extra virgin olive oil, salt, natural flavour.

Our producer - Natural Food

Natural Food, based in the hilltown of Loreto in the Marche region,  is a company which specialises in the production of bread substitutes which are Vegetarian, Vegan and Organic. Their products are handmade, light and easily digestible, suitable for those who lead a healthy lifestyle and care about what goes into the food they eat.

They use only top quality ingredients and fine brands of flours to recreate traditional flavours.

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As Seen in

Featured on Home & GardensSeen on MetroFeatured on Jamie MagazineFeatured on Vegeterian LivingFeatured on House & GardenFeatured on GraziaSeen on Beautiful KitchenFeatured on BBC Good-Food

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