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Mamma Emma Fresh Asiago & Porcini Filled Gnocchi 350g

£6.49
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Description

Weight: 350g

Refined gnocchi, generously stuffed with a blend of Asiago Cheese and Porcini Mushrooms. A harmonious fusion of flavours, these delicate pillows of goodness are ideal for a quick stir-fry, ensuring a delightful meal in just 4 minutes.

Cooking Italian gnocchi is a simple and quick process:

Bring a large pot of water to boil. Add a generous amount of salt to the boiling water; this helps flavour the gnocchi. Gently add the Italian gnocchi to the boiling water. Stir gently to prevent sticking. The gnocchi will initially sink to the bottom of the pot. Once they start floating to the surface (usually within 2-4 minutes), they are cooked. Using a slotted spoon or a strainer, carefully remove the gnocchi from the boiling water and let them drain. For added flavour, you can heat some olive oil or melt butter in a pan. Add the cooked gnocchi to the pan and sauté for a few minutes until they develop a light golden colour. Transfer the cooked gnocchi to a serving dish. You can sprinkle them with Parmesan cheese for an extra touch of flavour.

Ingredients

Not suitable for Vegans & Vegetarians

Steamed Potatoes 59%, WHEAT Flour, "Asiago PDO" Cheese 5% (MILK, Salt, Rennet), Spreadable Ricotta Cheese [Ricotta 98% (MILK Whey, MILK Cream, Salt), Whey Protein Concentrate, Lactic Ferments], Potato Starch, Porcini Mushrooms (Boletus Edulis) 3%, EGGS, Salt, Concentrated Extract of Porcini Mushrooms, Sunflower Oil.


Our Producer

Mamma Emma gnocchi are prepared with top quality ingredients. The company uses only fresh and natural raw materials to enhance the artisanal quality of the final product.

Adriano and Giovanni started in 2013 with 6 employees in a small workshop and they now employ 110 people. They have won numerous awards for quality, innovation and communication. They are also committed to sustainability:

  • 100% Green Energy: we use only energy and gas from renewable sources. Thanks to the collaboration with Dolomiti Energia, our plant is powered only by hydroelectric power plants, located in the Dolomites. Thanks to this choice, from 2014 to 2020 we avoided the emission of 7.255,63 tons of CO2 into the atmosphere.