Dark Chocolate Fig Bites
Selected dried Calabrian figs baked in the oven and covered with extra dark chocolate.
For almost 90 years, the Marano family in Amantea Calabria has been making delicious handmade sweets from the locally grown Dottato figs. These single dried figs have been baked in the oven and coated with extra dark chocolate.
If you are looking for a foodie gift with a difference, these are perfect! These soft, sweet and chewy figs are complemented by the layer of delicious dark chocolate - it's impossible to eat just one!
Dried figs, extra dark chocolate: cocoa paste, sugar, cocoa butter, emulsifier: soy lechitin, natural vanilla flavour. Produced in a place where nuts are used.
The Marano Family, based in Amantea, on the Tyrrhenian coast in Calabria, have been producing wonderful fig delicacies since 1930 when Bartolo Marano created his original secret recipe which he subsequently passed on to his sons. Working with the top quality Dottato Cosentino DOP figs the Marano family are known for their unique products which are appreciated all over the world! Their specialities are all hand made as the family say that there are no machines that can replace the care taken by the artisans who create these treats!