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Organic Grand Cru Tuscan White Wine IGP 'La Regola'

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Regular price £35.00
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  • StyleWhite
  • GrapeSauvignon Blanc & Chardonnay
  • Vintage2024
  • Size75cl
  • ABV13       
  • CountryITALY 
  • RegionTuscany

 

Description

This is a 'Grand Cru' excellent quality, organic white wine which has gained significant critical acclaim in Italian wine guides over the past 5 years as a top tier white Tuscan white.

It is made from Chardonnay and Sauvignon Blanc grapes grown in coastal vineyards in Riparbella, where the soils are rich in fossil sands and iron minerals. The wine is fermented and aged in new French oak barrels, giving it a creamy and complex character.

It has an intense straw-yellow colour, with aromas of ripe fruit, light tropical notes, and hints of butter and toasted nuts. On the palate, it is full-bodied, well-structured, and finishes with a fresh, mineral touch.

Food Pairings

It pairs well with white meats, rich fish dishes, and aged cheeses.

Awards and Scores

  • Winemag: Rated the 2021 vintage 93/100.
  • Wine Enthusiast:
    • 2021 Vintage: Rated 92 points (Issue Date: April 2025).
    • 2022 Vintage: Received 92 points (Issue Date: May 2026).
  • Falstaff: Rated the 2021 vintage 93/100.
  • James Suckling:
    • 2021 Vintage: Awarded 91/100.
    • 2020 Vintage: Awarded 92/100.
  • Ais-Vitae: Awarded the prestigious 4 Viti (4 Vines) for the 2021 vintage.
  • Slow Wine 2024: Named a Top Wine for the 2021 vintage.
  • The WineHunter Award: Received the ORO (Gold) award for the 2021 vintage.
  • Bibenda: Consistently awarded 4 Grappoli (4 Bunches).
  • Gambero Rosso 2025: Awarded 2 Bicchieri (2 Glasses) for the 2021 vintage.
Our Producer

La Regola

La Regola is a multi award-winning organic winery located in Riparbella, on the Tuscan Coast, in the Cecina River valley, just a few miles from the sea. This area has long been ideal for growing grapes, with vineyards, olive trees, and cypress trees creating a classic Tuscan landscape.

Archaeological finds, including remains of an Etruscan settlement from the 7th century BC and many wine amphorae, show that winemaking here has a very long history.

The soil is made of sandy layers rich in fossils, mixed with clay and iron. Along with the vineyards’ south-southeast exposure, this helps the grapes ripen evenly. As a result, the wines are elegant, well-structured, and have a long-lasting flavour.

La Regola was voted 'Winery of the Year', Central Italy for 2026 by WineMag (Italy). This major award recognises the winery for quality, consistency and identity.