Luxury Dark Chocolate Easter Egg
- A better quality alternative to the mass-produced easter eggs you find in the shops
- Artisanally produced freshly for Vorrei
- Voted 'Best Vegan Easter Egg' in a taste test by Metro
- Made from minimum 63% top quality cocoa and all natural ingredients
- Little surprise gift inside!
- Beautifully hand-wrapped with love and care
Please note that the eggs come with two types of wrapping: White with coloured spots or patterned (mixed colours) with 'Buona Pasqua' printed on the wrapping. If you have a specific request for the type of packaging please write it in the comments box when you check out and we will do our best to fulfil your request - we cannot however guarantee this however.
Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, vanilla extract. May contain traces of nuts, lactose and milk proteins.
The Colavolpe workshop and showroom in Belmonte, Calabria is an Aladdin’s cave of delicious goodies! For three generations the Colavolpe family has been making fig specialities, chocolates, panettoni and these extravagant Easter eggs by hand on the premises using only the best local ingredients and traditional recipes.
The range of Calabrian sweets, chocolates and panettoni made by Colavolpe have an incomparable taste, made with wonderful raw materials such as figs and citrus fruits from a still unspoilt land where ancient techniques are passed down from generation to generation.