Chopped Artichokes with Parsley & White Pepper
We love this finely chopped, delicate artichoke spread as a bruschetta topping, in sandwiches and as an accompaniment to meat and fish dishes.
Artichokes 85%, sunflower oil, extra virgin olive oil, wine vinegar (contains sulphites), parsley 3%, white pepper 2%, salt, black pepper, garlic (contains sulphites), natural flavours.
Casarecci di Calabria
Our new supplier in Calabria, Southern Italy is ‘Casarecci di Calabria’. We love both the taste of their products and their great packaging.
This family firm, established in 1998 is located in the Sila Mountains. Like many of our producers Casarecci di Calabria use old fashioned recipes to create old fashioned products, once the staples of any Southern Italian family and now sought after delicacies. Their entire range is produced without adding any preservatives or colours.