Your search for "vegan" revealed the following:
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Alce Nero Organic Arborio Rice 500g
Description Weight: 500g Alce Nero organic Arborio rice, named after the town of Arborio in the Italian region of Piedmont, is grown in Italy following strict regulations on organic farming, which is among the most demanding due to the significant amount of manual work required. Arborio rice is characterised by...
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Pink Grapefruit Marmalade
Description Weight: 250g Sunny Calabria is known for its citrus fruits, producing around a quarter of Italy's citrus. This marmalade is made simply from Calabrian pink grapefruits and sugar and tastes amazing! Sweet and tangy at the same time, it is delicious on buttered toast, with scones or stirred into...
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Caputo Semolina Flour 1kg
Description Weight: 1kg Caputo's semolina re-ground ('rimacinata') durum wheat flour has been milled twice to produce a finer flour than most semolinas. Caputo Semolina flour is made from a rougher variety of wheat and has a distinctive yellow colour. As it is a coarse flour it is considered to be healthier...
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Cherry Tomatoes
Description Weight: 400g This canned cherry tomatoes are sweet and juicy and are a great alternative to whole plum tomatoes or chopped tomatoes in any dish. Ideal for making pasta dishes and as a pizza topping. Ingredients Cherry tomatoes, tomato juice. Our Producer Agrigenus Our tomatoes are produced by Agrigenus,...
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Fusilli Pasta with Turmeric
Description Weight: 500g Our handmade, artisanal pasta in traditional shapes and sizes is bronze die cut, dried at low temperatures and made from only local wheat in Southern Italy between Puglia & Basilicata. Fusilli means 'little spindles' but this tightly curled type of pasta is often referred to...
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Wholegrain Black Venus Rice
Description Weight: 500g This medium whole grain, aromatic, black rice is a delicate alternative to white rice. It has a mild nutty flavour and is ideal for preparing risottos (with cheese, fish and shell fish) as well as rice salads and side dishes. Black 'Venere' rice originated in China and...
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Sicilian Marzipan Fruits
Description Weight: 200g Well known and loved throughout Italy these ‘Frutta Martorana’ are made with local organic almonds by our friends at Donna Elvira in Modica on the south of the island. This delicious Sicilian speciality is said to have originated at the Martorana Monastery near Palermo where nuns decorated...
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Figs with Almonds & Citrus "La Cannetta"
Description Weight: 200g This gorgeous fig delicacy is hand made with the finest sweet, white figs of the Cliento region and local citrus fruit peel. Hand picked figs are dried naturally in the sun, stuffed with whole almonds and citron and then beautifully wrapped with natural hemp and reeds. This...
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Pasta di Gragnano IGP / PGI Spaghetti
Description Weight: 500g Bronze die cut, dried at low temperatures and made in Gragnano the birthplace of dry pasta, our Pasta Gragnano Spaghetti not only tastes better and retains all of its goodness when cooked, it also absorbs the flavour and liquid of the sauce with which it is served. The...
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Chopped Wild Porcini Mushrooms
Description Weight: 314ml These chopped stems and caps of selected wild porcini mushrooms from the unspoilt Sila National Park in Calabria have been lightly flavoured with vinegar and herbs and preserved in olive oil. Plump and so flavourful, they make an impressive and luxurious antipasto, or can be served with...